What’s your favorite kind of frosting? I’m not talking about cake-frosting combo, but just the frosting itself. For me, this is it. This is it, people. Chocolate sour cream frosting is a recipe that you need in your repertoire. This is my go-to chocolate frosting. It’s rich, silky smooth, super chocolatey, and tastes just as good on a cupcake as it does straight from the bowl. I may or may not have eaten it with reckless abandon on multiple occasions. Give it a try yourself and I think you’ll understand where I’m coming from.
I whipped up these cupcakes last week to mark my baby girl’s first birthday (!) We had her party over the weekend (can’t wait to share it with you!) but I certainly couldn’t let her actual birthday pass without lots of birthday kisses, hugs, and a little bit of cake. This was her first time tasting any sort of cake or frosting. Being the chocolate lover that I am, it seemed only fitting to use chocolate frosting for her cupcake initiation.
I think she liked it okay.
